Unlock this Session

Enter your details once to watch every video and download all recipe cards.

Full Name Please enter your name.

Email Address Please enter a valid email address.

Phone Number Please enter a valid phone number.

We'll only use this to share recipes and updates from ICCA Live.

Recipe Not Found

We couldn't find a recipe matching that link. Head back to ICCA Live to browse all our chef-led sessions.

Back to ICCA Live

ICCA Live

Traditional Chilean Sweets with Yellow Dough

Name: Traditional Chilean Sweets with Yellow Dough
Description: Learn to prepare delicate yellow dough biscuits filled with manjar (dulce de leche) and finished with light Swiss meringue. This lesson focuses on creating a crisp yet tender dough, smooth manjar-filled sandwiches, and a glossy meringue finish, with optional desiccated coconut for a traditional presentation.

Learn to prepare delicate yellow dough biscuits filled with manjar (dulce de leche) and finished with light Swiss meringue. This lesson focuses on creating a crisp yet tender dough, smooth manjar-filled sandwiches, and a glossy meringue finish, with optional desiccated coconut for a traditional presentation.